Are the food race and totalitarian agriculture the same thing? Even if we stop increasing food production to respond to population growth, I still think that people will insist on keeping the food locked up and making people work for it. Whenever I suggest the idea that food should be as free as oxygen or sunlight, people look at me funny. What do you think is an approach for changing minds to end the "locking up" of food, rather than the food race? • Ishmael.org, the work & philosophy of Daniel Quinn